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| Item Details | Price | ||
|---|---|---|---|
Introduction to Organic Farming
Language: Hindi, English
Instructors: Organic Farming Expert Mr. Lakshay Dabas
Validity Period: 500 days
10% Cashback as Rupee
| C1 V1 | |||
| Introduction To Organic Farming M1V1 (2:00) | |||
| History of Organic Farming M1 V2 (8:00) | |||
| History of Green Revolution M1 V3 (4:00) | |||
| Need of Organic Farming M1 V4 (3:00) | |||
| Impact of Green Revolution on Ecosystem M1 V5 (5:00) | |||
| Impact of Green Revolution on Farmers M1 V6 (5:00) | |||
| The Future? Modern technology M1 V7 (2:00) | |||
| C2 V1 | |||
| What is Agriculture? M2 V1 (2:00) | |||
| Permaculture, Monoculture, Organic, Zero budget, Biodynamic, Aeroponics, Hydroponics, Microgreens, Aquaponics farming M2 V2 (13:00) | |||
| Still confused? M2 V3 (2:00) | |||
| C3 V1 | |||
| Difference between Organic and Conventional Farming M3 V1 (5:00) | |||
| Scope of Organic Farming M3 V2 (10:00) | |||
| Course 1 books overview (6:00) | |||
| Introduction To Organic Farming | |||
| Organic farming concepts and components (11 pages) | |||
| Organicfarming (42 pages) | |||
| Principles of Organic Farming (199 pages) | |||
| Low cost Organic Agriculture (74 pages) | |||
| Organic_agriculture_UNO (105 pages) | |||
| Organic Farming (94 pages) | |||
| NATIONAL PROGRAMME FOR ORGANIC PRODUCTION (NPOP) organic certification (238 pages) | |||
| Organic-Farmers-and-Farms-of-Uttarakhand (2 pages) | |||
| CONSTRAINTS IN ORGANIC FARMING (26 pages) | |||
| Organic Crop Production through Contract Farming In India (3 pages) | |||
| The Green Revolution | |||
| The Green Revolution_An_end of century perspective (32 pages) | |||
| Green Revolution and its Impact on Environment (4 pages) | |||
| GREEN REVOLUTION- AN IMPACT ON THE ENVIRONMENT (5 pages) | |||
| Green Revolution- Impacts, limits, and the path ahead (7 pages) | |||
| The Green Revolution in India Presentation (13 pages) | |||
| Green Revolution -a Review (9 pages) | |||
| An Agricultural Testament 1943 (228 pages) | |||
| Scope Of Organic Farming | |||
| Organic food products export study (52 pages) | |||
| Organic risk and opportunities (34 pages) | |||
| Assocham organic market (52 pages) | |||
| Organic Product trade India (175 pages) | |||
| From Local to Global- Indian Organic Produce an Overview (6 pages) | |||
| Certified Organic Opportunities in Food and Beverages (66 pages) | |||
| Growth of organic food industry in India (9 pages) | |||
| Demand and Supply (8 pages) | |||
| A Study on Organic food market - NCR region (28 pages) | |||
| Organic produce market survey (37 pages) | |||
| Looking east - organic trend (241 pages) | |||
| Permaculture | |||
| PERMACULTURE A Designers Bill Mollison (601 pages) | |||
| Edible Forest Garden (396 pages) | |||
| Hydroponics | |||
| HYDROPONIC SYSTEM (6 pages) | |||
| How To Hydroponics (108 pages) | |||
| Hydroponics Presentation (62 pages) | |||
| Hydroponic Food Production - A Definitive Guidebook for the Advanced Home Gardener and the Commercial Hydroponic Grower- by Howard M. Resh (551 pages) | |||
| Difference Between Conventional And Organic Farming | |||
| Djfferences in Environmental impacts between Organic and Conventional farming - A Meta-Analysis (26 pages) | |||
| Energy use in Organic Production systems (28 pages) | |||
| Production potential, economics of Organic Rice Cultivation (6 pages) | |||
| Review on the main differences between organic and conventional plant-based foods (13 pages) | |||
| Comparison of Production Costs - Organic vs Conventional (18 pages) | |||
| Organic and Conventional farming - A comparison through the Italian FADN (22 pages) | |||
| Differences in Nutritional Value - Organic vs Conventional (14 pages) | |||
| Nutritional Quality of Organic Versus Conventional Fruits, Vegetables, and Grains (13 pages) | |||
| nutritional quality of organic (13 pages) | |||
| Organic vs Conventional - Knoledge, Power and Innovation in the food chain (15 pages) | |||
| Values about Nature in Organic Farming Practice and Knowledge (15 pages) | |||
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